Pahutan PRODUCT NAME
Mangifera altissima Blanco. SCIENTIFIC NAME
| Common Name: | Pahutan |
| Local Name: | Banitan, Bumiata (Cagayan); Malapaho (Zambales, Sibuyan); Manggapole (Olutang Is., Zamboanga) Pahuhutan Tayabas); Paho (Nueva Ecija, Pangasinan, Bataan, Rizal, Camarines, Mindoro, Sibuyan, Samar); Pahutan, Pahuhutan (Tayabas, Camarines, Bataan, Zambales, Mindoro, Masbate); Pangahutan (Tayabas); Pangmanggaen (Ilocos Sur). |
| Family: | Anacardiaceae |
| Other Species of Same Genera: | |
| Product Description: | A tree reaching a height of 35m and a diameter of 80 centimeters. The leaves are rather long, narrow, and pointed at both ends. The flowers are small, white, fragrant, and occur in large number on branched inflorescence. The fruits are 5-8cm long and 4-6cm wide, shape like a mango, smooth, green, green to yellowish, and resinous |
| NTFP Classification: | Food and food ingredients (plant-derived) |
DISTRIBUTION
| Countries Found: | Philippines |
| Description: | This species is rather common and distributed in the forests from northern Luzon to southern Mindanao, but it is not cultivated |
USES AND PARTS USED
| Parts Used: | fruits |
| Uses: | A fruit is used for making pickles |
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| Partners: | Bureau of Forestry, Philippines |
PARTNERS INVOLVED IN ACTIVITIES CONCERNING THIS NTFP
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